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Cat Bude and her husband packed up their house and kids and moved from the Pacific Northwest to Normandy
and the full range of spices and curry powders that enliven Sri Lankan dishes
encouraging excitement around food (a major challenge with restrictive diets)
the first book from food writer Irina Georgescu
Flavors from the Shore: Nostalgic Seafood Recipes Celebrating Our Coasts & Waterways (Jim Ulcickas & Richard Staunton) Dinner Cat Bude and her husbandCelebrate the thirtieth anniversary of the iconic Bluewater Grill with these nostalgic, family friendly dishes showcasing the freshest seafood from the most beautiful coasts and waterways in the countryand abroad. Nothing brings family and friends together like a home cooked meal enjoyed beachside, dockside, or shoreside. Whether it is a weekend, a holiday, or an everyday gathering with those we love, when fresh, locally caught seafood makes its way
